Chocolate fondant is a delicate dessert with a warm, liquid dark chocolate center that reveals its rich flavor when cut open. It is served with berries, ice cream, or whipped cream for the perfect ending to a meal.

Tres leches is a traditional Latin dessert consisting of a soft sponge cake soaked with three kinds of milk: condensed milk, regular milk, and cream. This dessert features a creamy texture and rich sweet flavor, often topped with fresh fruits or whipped cream.

Carrot cake is a moist and tender dessert made with grated carrots, which give it natural sweetness and a rich texture. It is usually topped with cream cheese frosting, creating a harmonious balance of slight tanginess and spicy flavor.

Medovik is a classic Russian cake made of thin honey layers soaked in a delicate custard cream with a light vanilla flavor. It has a soft and airy texture, with a rich honey aroma that gives the dessert a special sweetness and depth.

Blueberry tart is an elegant dessert featuring a crispy crust filled with a delicate cream that perfectly complements the fresh, sweet blueberries. The vibrant berry flavor gives the tart a refreshing and light touch, while its golden crust creates an ideal contrast with the creamy filling.

Chocolate crepe cake is an elegant dessert made of soft chocolate crepes carefully layered one on top of another. Each crepe is soaked with a delicate cream, usually based on chocolate, cream, or mascarpone, giving the cake a rich flavor and smooth texture. The top layer can be decorated with chocolate glaze or cocoa powder for an extra touch.

Banana Republic dessert is a delightful combination of bananas, caramel, and chocolate, often served in layers with a creamy texture and rich flavor. It may include caramelized bananas, chocolate mousse or sauce, as well as nuts or vanilla cream, creating a perfect harmony of sweet and aromatic notes.

A fresh fruit platter composed of seasonal fruits offers a vibrant variety of flavors. Depending on the time of year, it may include apples, pears, citrus fruits, berries, grapes, peaches, or pineapples — all beautifully sliced and elegantly presented to create a colorful and refreshing composition.